STAGE ONE
THE GEORGE BARLEY WATER PRIZE
Stage One of the competition was open to everyone, from top-tier universities doing cutting edge research to inventors working in their garage. 104 teams entered ideas, and offered their insights and inspirations on why they decided to embark on solving one of the most vexing challenges facing our planet.
In this stage the prize purse was $35,000 competitors were judged on
1. Performance indicators
2. Experiment description
3. Environmental outcome assessment
4. Overall presentation
Competitors were scored on
1. Phosphorus Removal
2. Environmental Sustainability
3. Overall Presentation
STAGE ONE
THE GEORGE BARLEY WATER PRIZE
Stage One of the competition was open to everyone, from top-tier universities doing cutting edge research to inventors working in their garage. 104 teams entered ideas, and offered their insights and inspirations on why they decided to embark on solving one of the most vexing challenges facing our planet.
In this stage the prize purse was $35,000 competitors were judged on
1. Performance indicators
2. Experiment description
3. Environmental outcome assessment
4. Overall presentation
Competitors were scored on
1. Phosphorus Removal
2. Environmental Sustainability
3. Overall Presentation
GRAND
CHALLENGE
THE GEORGE BARLEY WATER PRIZE
The final ‘Grand Challenge’ stage of the George Barley Water Prize will be the robust testing of contestants under field conditions in the Greater Everglades to validate whether these leading technologies can remove phosphorus from the Kissimmee River or a comparable water body under real conditions at significantly lower cost than currently possible.
The 9 Pilot Phase teams will be narrowed down to the final four, who will move on to the final stage of the competition. Advancers will be announced in October 2018, in Toronto, during Canada’s Water Innovation Week. While Stage 3 asked teams to perform through snowmelt conditions, Stage 4 will require teams to demonstrate their ability to perform in subtropical conditions. Four teams will receive continuous flow, averaging 1 million gallons per day (gpd), with a variable spike of 4 million gallons per day, over the course of 14 months.
A Grand Challenge winner will have demonstrated endurance in a range temperatures, proving their technology is globally applicable. With the support of the State of Florida’s Department of Environmental Protection and the St. John’s River Water Management District, the Grand Challenge will be hosted on the banks of Lake Jesup, in Oviedo, Florida.
In this stage the prize purse is a
$10 Million Grand Prize
$250,000 Secondary Prize
$170,000 Phoenix Prize
competitors are judged on
1. TP results from grand stage testing
2. Cost calculations
3. Background water characteristics
4. Waste disposal plan
5. Environmental outcome assessment
6. By-product recovery income plan
7. Twenty-page scalability plan
Competitors were scored on
1. Phosphorus Removal
2. Environmental Sustainability
3. Overall Presentation
GRAND
CHALLENGE
THE GEORGE BARLEY WATER PRIZE
The final ‘Grand Challenge’ stage of the George Barley Water Prize will be the robust testing of contestants under field conditions in the Greater Everglades to validate whether these leading technologies can remove phosphorus from the Kissimmee River or a comparable water body under real conditions at significantly lower cost than currently possible.
The 9 Pilot Phase teams will be narrowed down to the final four, who will move on to the final stage of the competition. Advancers will be announced in October 2018, in Toronto, during Canada’s Water Innovation Week. While Stage 3 asked teams to perform through snowmelt conditions, Stage 4 will require teams to demonstrate their ability to perform in subtropical conditions. Four teams will receive continuous flow, averaging 1 million gallons per day (gpd), with a variable spike of 4 million gallons per day, over the course of 14 months.
A Grand Challenge winner will have demonstrated endurance in a range temperatures, proving their technology is globally applicable. With the support of the State of Florida’s Department of Environmental Protection and the St. John’s River Water Management District, the Grand Challenge will be hosted on the banks of Lake Jesup, in Oviedo, Florida.
In this stage the prize purse is a
$10 Million Grand Prize
$250,000 Secondary Prize
$170,000 Phoenix Prize
competitors are judged on
1. TP results from grand stage testing
2. Cost calculations
3. Background water characteristics
4. Waste disposal plan
5. Environmental outcome assessment
6. By-product recovery income plan
7. Twenty-page scalability plan
Competitors were scored on
1. Phosphorus Removal
2. Environmental Sustainability
3. Overall Presentation
STAGE ONE
THE GEORGE BARLEY WATER PRIZE
Stage One of the competition was open to everyone, from top-tier universities doing cutting edge research to inventors working in their garage. 104 teams entered ideas, and offered their insights and inspirations on why they decided to embark on solving one of the most vexing challenges facing our planet.
In this stage the prize purse was $35,000 competitors were judged on
1. Performance indicators
2. Experiment description
3. Environmental outcome assessment
4. Overall presentation
Competitors were scored on
1. Phosphorus Removal
2. Environmental Sustainability
3. Overall Presentation
Angie G. Iturrioz, CPA , CGMA
Controller
As Controller for The Everglades Foundation, Angie Iturrioz is responsible for planning, directing, and coordinating the organization’s breadth of accounting functions. Prior to joining the Foundation, Angie served as Controller for The Episcopal Church in Southeast Florida, where she was responsible for the Accounting Department and the supervision of all accounting staff, related contractors, and proper recording of all accounting transactions, cash flow management, and month-end closings. She also served as liaison to outside auditors, and prepared all financial reporting and filings.
Previously, Angie worked as the Audit Associate at Krissel & Company, Certified Public Accountants (a local CPA firm in Miami), and as Senior Auditor at Arthur Andersen & Company, CPA firm in the Orlando and San Juan, Puerto Rico offices, respectively.
Angie is a CPA with a bachelor's degree in Business Administration from the Universidad del Sagrado Corazon in San Juan, with majors in Accounting and Management Information Systems.